Ingredients for the Mango Mushroom Gummies:
Pectin, Corn Syrup, Sugar, Citric Acid, MCT Oil (Medium Chain Triglycerides Coconut Oil), Sunflower, Lecithin, Sodium Citrate, Artificial Flavors, Artificial Colors (Red 40, Yellow 5), Purified Water, Amanita Muscaria, Amanita Pantherina and Yellow Fly Agaric Funghi.
Ingredients for the Blue Raspberry Mushroom Gummies:
Pectin, Corn Syrup, Sugar, Citric Acid, MCT oil (Medium Chain Triglycerides Coconut Oil), Sunflower, Lecithin, Sodium Citrate, Artificial Flavors, Artificial Colors (Blue 2), Purified Water, Amanita Muscaria, Amanita Pantherina and Yellow Fly Agaric Funghi.
General Advice:
Intended for educational and spiritual purposes only. Mushrooms may produce intoxicating effects.
Keep out of reach of children. Products may be a choking hazard. Consult your healthcare provider before taking if you are pregnant, nursing or have any medical concerns.
Do not eat more than 1 piece per serving and do not exceed 1 piece every 8 hours. Store the Mushroom Gummies in a cool and dry environment. Do not expose the gummies to direct sunlight: store in a cupboard or a pantry. Do not keep them in the car or the fridge. Make sure the safety lid from the container is correctly closed when you are not using them. In short, if you do not expose your gummies to light, heat and air, the gummies will last longer. Seniors can eat Mushroom Edibles. Prohibited underage sale. Our container has a child-proof cap. Just like regular gummies, sweet gummies, we recommend in order to avoid tooth decay to keep healthy routine: rinse the mouth or use a mouthwash. Everybody reacts differently to Funghi and therefore you should start with a low dosage. People with high tolerance level to Mushrooms may not see effects after a few pieces while “newbies/beginners” may see some results faster.